Can we terraform our way out of global warming?

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What could possible go wrong? Via the ABC:

It’s 2029 and every merchant ship in the world is fertilising the ocean with iron — a last-ditch effort to draw carbon dioxide from the air as global emissions near the point of no return.

This global attempt to remove CO2 from the atmosphere has been 11 years in the making — since 2018, when the IPCC Global Warming of 1.5C special report warned that emissions reductions alone would not be enough to restrict global heating to 1.5 degrees Celsius.

Removing carbon dioxide from the atmosphere would also be required.

The hope is that the powdered iron will trigger a bloom of phytoplankton that will remove a gigatonne of CO2 from the atmosphere, by taking the carbon to the ocean floor when they die.

There’s evidence to support the concept — iron-stimulated blooms have been observed in nature for some time, sparked by events such as the 2010 eruption of the Icelandic volcano Eyjafjallajökull, and Saharan desert dust plumes.

In 2029, it’s just one of a number of ideas about to be employed across the planet to remove atmospheric carbon dioxide.

How best to remove CO2?

Back in the present, and as signs of global warming continue to mount, a push is on to find ways to draw CO2 from the atmosphere.

“It’s now abundantly clear from the IPCC 1.5C special report that if we’re going to restrict warming to 2 degrees or less, then mitigation of the reduction of emissions on its own is not enough,” said Philip Boyd, professor of marine biogeochemistry at the University of Tasmania.

“We have to go beyond that and we now have to intervene in the climate.”

Professor Boyd recently co-chaired a working group for the UN advisory organisation, Group of Experts on the Scientific Aspects of Marine Environmental Protection (GESAMP) that reviewed 27 potential marine geoengineering techniques that had been studied or modelled to varying degrees worldwide.

The group particularly focused on:

  • Iron fertilisation across 10 per cent of the Earth’s oceans by utilising every merchant ship in the world
  • Adding lime to 10 per cent of the oceans to enhance alkalinity, increase CO2 uptake and counter seawater acidity
  • Drawing up cool, nutrient-rich water from the depths with large pipes to create an artificial upwelling that provokes algal blooms while also cooling the ocean’s surface
  • Injecting liquified CO2 into the seabed in depressions and trenches where it can be stored for 1,000 years
  • Increasing the ocean’s reflectivity by drawing up cold water to increase Arctic ice thickness, or by adding foams, micro-bubbles or reflective particles to the surface
  • Brightening marine clouds by spraying fine seawater into low lying stratocumulus clouds to increase their reflectivity and reduce surface temperatures
  • Farming seaweed on a large scale before entombing it deep in the ocean to sequester its carbon, or process it for biofuels

In short, the group found a lot of potential. But more research, modelling and pilot programs are required, especially in consideration of the massive scales required.

“What we are trying to do now is put some incentives out there, create some of these models for feedback,” Professor Boyd said.

“But right now I can’t see any one of them sticking out head-and-shoulders above the rest.”

Old concepts and natural evidence

The concept of using reflective particles to reduce warming was floated as early as 1965, when scientific advisors to US President Lyndon Johnson recognised that increased CO2 in the atmosphere could bring about climatic change.

They raised the prospect of spreading small reflective particles over large oceanic areas in an effort to reduce warming and inhibit hurricane formation.

More recently, scientists have investigated spraying fine seawater into low-lying stratocumulus clouds above the Great Barrier Reef to make them brighter and reflect more sunlight. Thhope is that this will keep the water temperature low enough to prevent coral bleaching.

Scientists internationally have also been modelling a strategy to inject aerosols high into the stratosphere to replicate outcomes from the 1991 Mount Pinatubo eruption, in which reflective sulfuric acid droplets drew down average global temperatures by 0.5C.

But Andrew Lenton, an ocean carbon cycle modeler with the CSIRO, said geoengineering of this kind could have transnational consequences.

“You’re changing the balance, changing precipitation, and there is some really, really significant side effects that can go here,” he said.

Dr Lenton also pointed out that such techniques would not remove CO2 from the atmosphere, which in high levels reduced pH levels at the ocean’s surface and created acidity.

“It might be like kids in a candy store with all these options available to us,” he said.

“But when you start to dig a bit deeper, everything has risk or potential challenges associated with it.”

Looking for ideas with multiple benefits

Professor Boyd said there was a preference internationally for techniques that had multiple benefits for the environment, along with those that did not step too far from the realms of financial reality.

“There has been so much sensationalism around this, with people talking about mirrors in space, or thousands of these bobbing pipes in the ocean,” he said.
“It’s become a little bit sci-fi.

“We really want to bring that back to earth by exploring work that involves environmental co-benefits.”

This included the concept of “regenerative agriculture”, which could see mined minerals with high CO2 absorption qualities worked into farmland as fertiliser.

“It comes at a low cost, you’re sequestering carbon, you’re fertilising, and you’re also boosting the soil profile,” Professor Boyd said.

“It might also be possible that you could further till that soil to build up its profile for biochar.”

Biochar is a carbon-rich material like charcoal that is produced from biomass through slow pyrolysis rather than incineration, that is, heating in the absence of oxygen rather than burning.

Food and agricultural waste and even manure can be turned into biochar and added to soil, where it sequesters carbon and helps retain soil moisture and nutrients, subsequently bolstering crops when matched with the right varieties and conditions.

Just 10 years to work it out

Trees also capture and store carbon dioxide — for as long as they stay alive, at least — and their planting in recent decades has been touted by commercial entities who claim to be carbon neutral as a result.

Dr Lenton cited a colleague who modelled growing trees on every available piece of land worldwide under high emission models.

“But she was not even able to get to a medium scenario [of global emissions] by basically removing all the agricultural land and turning that into forest,” he said.

About the author
David Llewellyn-Smith is Chief Strategist at the MB Fund and MB Super. David is the founding publisher and editor of MacroBusiness and was the founding publisher and global economy editor of The Diplomat, the Asia Pacific’s leading geo-politics and economics portal. He is also a former gold trader and economic commentator at The Sydney Morning Herald, The Age, the ABC and Business Spectator. He is the co-author of The Great Crash of 2008 with Ross Garnaut and was the editor of the second Garnaut Climate Change Review.