Calombaris going bust

The wisdom of wage theft for individuals and an economy once again on display, at Domain:

The hospitality empire of celebrity chef George Calombaris is on the brink of collapse and could be placed into voluntary administration as early as this week, with about 500 employees facing an uncertain future.

…The fate of 18 restaurants and fast-food outlets remains unclear. These include Melbourne CBD venue Gazi, souvlaki chain Jimmy Grants, Yo-Chi frozen yoghurt stores and Calombaris’ flagship fine dining establishment, Press Club, which became Elektra Dining in October.

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