A fair point at Domain:
Some top restaurateurs say they have been left ‘‘scared’’ after several wage scandals in their industry, with calls for an amnesty to bring operations into compliance.
Chefs Neil Perry, George Calombaris, Heston Blumenthal and Guillaume Brahimi are among the household names whose behaviour as employers has been examined by the Fair Work Ombudsman, the court of public opinion and, indeed, across restaurant tables.