Chinese inflation eases

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From Capital Economics:

• Policymakers are likely to look through the latest pick-up in consumer price inflation and focus instead on evidence of cooling economic momentum, including slower core inflation and weaker factory gate price pressures.

• Consumer price inflation rose in September, from 2.3% y/y to 2.5% (both the Bloomberg median and our forecast were 2.5%). Seasonal spikes during Chinese New Year aside, this is the highest reading since May 2014. But higher food prices due to African swine flu and bad weather are entirely to blame – pork prices rose 3.7% m/m last month and vegetable prices jumped almost 10%.

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About the author
David Llewellyn-Smith is Chief Strategist at the MB Fund and MB Super. David is the founding publisher and editor of MacroBusiness and was the founding publisher and global economy editor of The Diplomat, the Asia Pacific’s leading geo-politics and economics portal. He is also a former gold trader and economic commentator at The Sydney Morning Herald, The Age, the ABC and Business Spectator. He is the co-author of The Great Crash of 2008 with Ross Garnaut and was the editor of the second Garnaut Climate Change Review.